• PUBLISHED April, 2020

Cola Turka

Introduced in Turkey in 2003, Cola Turka was created by the food group รœlker as a locally rooted alternative to the American cola giants. The launch on 25 June 2003 was accompanied by a heavily patriotic campaign that emphasized Turkish taste and identity rather than global glamour.

รœlker, founded in 1944, grew into one of Turkeyโ€™s largest producers of confectionery, biscuits, and beverages. The company was part of Yฤฑldฤฑz Holding, which in 2015 sold its beverage division โ€“ including Cola Turka โ€“ to the Japanese beverage manufacturer DyDo Drinco. Despite its new international ownership, Cola Turka has remained true to its roots and continues to be marketed as a Turkish cola.

Over time, several versions have appeared: Cola Turka Light, an orange-flavored MIX, and a short-lived cappuccino variant from the late 2000s. Packaging has ranged from small 200 ml glass bottles to 3-liter PET formats, and exports to Germany, the Netherlands, and other European countries have kept the brand familiar among Turkish communities abroad.

In Kenneth’s collection

  • A 330 ml can (exp. July 2016), which was one of the last to be produced by รœlker.
  • A 330 ml can (exp. February 2025) with a design introduced in 2018.
  • A 200 ml glass bottle (exp. July 2025).

Sources: Wikipedia (Cola Turka), National Museum of American History (Cola Turka Can).
See also: CanMuseum.com.

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